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SERVICES
* Quality Service Done Right *
Myth: Leaving the skin on helps to keep fish from freezer burn.
Fact: Vacuum packing with heavy duty bags prevents freezer burn.
| ACRONYM |
EXPLANATION |
| FCV |
Freeze, Cut & Vacuum Pack - Skinning, Cleaning, Cutting down to Pound Packages, Vacuum packing in heavy duty bags & Blast Freezing. |
| CUTTING |
Cutting - Cutting the fish down to minimum of one pound packs. |
| FILLETING |
Filleting - Removing all meat from the bones of your fish. |
| FVCF |
Filleting, Vacuum Packing, Cutting, & Freeze - Removing all meat from the bones of your fish. Vacuum packing, taking all the air out of the bag so that there is nothing left to hurt your fish. |
| FVF |
Fillet, Vacuuming Packing, & Freeze |
| VF |
Freeze & Vacuuming Packing |
| FV |
Fillet & Vacuuming Packing |
| FGS |
Freeze, Glaze & Sleeve - This preserves the fish for approximately 3 months in your freezer. |
| BF |
Blast Freeze - Freezing your fish so rapidly that there is no time for ice crystals to form in the meat. |
| VAC |
Vacuum Packing - Taking out all if the air out of the bag so that there is nothing left to hurt your fish. |
We also hold your catch two days for free
for the Months of May, June & July!
If you need longer storage utilize our freezer lockers. We have daily, weekly and monthly rates.
Fishing in Valdez Alaska! You Catch'em ~ We Pack'em
We Make Life Easy On You!
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